Wednesday, June 25, 2014

Futbol Donations

Students at Marverley Primary and Junior High School in Kingston, Jamaica, are grateful to have One World Futbols. With access to more soccer balls, the students can now spend more time practicing.
Students at Marverley Primary and Junior High School in Kingston, Jamaica, are grateful to have One World Futbols. With access to more soccer balls, the students can now spend more time practicing.

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COCONUT CREEK, Fla. (June 25, 2014) – One World Futbol and Food For The Poor have kicked-off their partnership with the distribution of 11,400 soccer balls in Jamaica and 6,000 soccer balls in Nicaragua. The goal is to teach children in disadvantaged communities about the healing power of play, and to restore their ability to dream. This announcement comes as the U.S. Men’s National Soccer Team prepares to face off with Germany in their last match of  group play in the 2014 FIFA World Cup™ in Brazil.

“Traveling in developing countries throughout the Caribbean and Latin America, we often see children in poor neighborhoods kicking empty bottles, cans, or whatever they can scrounge up in place of a soccer ball,” said Angel Aloma, Executive Director of Food For The Poor.

Students at Marverley Primary and Junior High School used to play with a plastic bottle during recess until they received a donation of One World Futbols.

“The 15 balls received will make a big difference because we had none and we were actually wondering where we were going to get the funds to purchase what was needed, especially because there is no physical education budget at this time,” said Dorothy Taylor, Principal of Marverley Primary and Junior High School. “Now we have more than enough for the children to utilize. We can even include football as part of the extra-curricular sports activities for the summer school program.” 

“American soccer, also known as football in the countries we serve, is the most popular sport in the world,” said Aloma. “It’s a sport that is loved equally by the young and the old, the rich and the poor.”

Earlier this month, Bob Woodruff, co-anchor of ABC’s “World News Tonight,” recognized the inventors of the One World Futbol – Tim Jahnigen and his wife, Lisa Tarver – as they approach their goal to provide 1 million soccer balls to children throughout the world.

“It is a privilege to partner with One World Futbol to positively impact the lives of children worldwide,” said Aloma. “Every child should have the chance to experience the invigorating thrill of scoring a goal.”    

For every One World Futbol purchased, a second ball is donated to an organization that works with youth in disadvantaged communities worldwide. Unlike the average soccer ball that becomes worn over time, the One World Futbol is nearly indestructible. Even when punctured multiple times, it does not need a pump to inflate, and it never goes flat.

Richard Swanson, 42, also believed in One World Futbol’s mission to bring soccer balls to disadvantaged communities to foster social change. To raise money and awareness for the company's project, Swanson started to dribble a One World Futbol 10,000 miles to Brazil from Seattle to watch the 2014 FIFA World Cup™ games. Two weeks into the journey of a lifetime, Swanson was tragically hit by a pickup truck and died. For the duration of the World Cup 2014 donations can be made in his name at
http://www.oneworldfutbol.com/campaigns/richardswanson/.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.

Tuesday, June 24, 2014

IV Fluid Donation

COCONUT CREEK, Fla. (June 24, 2014) – Food For The Poor is sending a container of desperately needed intravenous saline solutions it purchased from an international supplier after the Food For The Poor-Jamaica office made an urgent request to the FFP headquarters in Coconut Creek, Fla.

“We understand that one container load of these intravenous saline solutions will not solve the problem that the hospitals in Jamaica are currently facing, but it will provide some much needed assistance. If we can help save one life, then all the manpower and effort it took to obtaining this life-saving medical product was well worth it,” said Robin Mahfood, President and CEO of Food For The Poor.

The international relief and development organization’s Gifts In Kinds department reached out to several of its U.S.-based donors for help.  Food For The Poor was told that many of the pharmaceutical donors that have assisted the charity in the past were unable to help, due to a reported shortage of intravenous saline solutions in the United States.
The intravenous saline solutions purchased by Food For The Poor are being shipped by sea freight and are expected to reach Kingston, Jamaica, in mid-July.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.

Thursday, June 19, 2014

Rice for Haiti

Taiwan’s Ministry of Foreign Affairs Donates Rice to Food For The Poor

At Food For The Poor's feeding center in Port-au-Prince, Haiti, 15,000 lifesaving meals a day are provided to hungry
families six days a week. The charity also distributes food to schools and other partner organizations for feeding programs throughout Haiti.
At Food For The Poor's feeding center in Port-au-Prince, Haiti, 15,000 life-saving meals a day are provided to hungry families six days a week. The charity also distributes food to schools and other partner organizations for feeding programs throughout Haiti.

COCONUT CREEK, Fla. (June 19, 2014) – Forty trailer loads of rice are en route to Haiti from the ports of Taipei, thanks to the kindness of Taiwan’s Ministry of Foreign Affairs. This first shipment is part of 2,400 metric tons of rice that will be received and distributed in three installments by Food For The Poor.

Food For The Poor and Taiwan have partnered since 2005 to positively impact the lives of the poor. The three separate shipments of 800 metric tons of rice each translates into more than 21 million generous servings of rice for the hungry. Taiwan’s rice donations are critical, as food costs continue to rise globally due to floods, droughts, and crop failures. Taiwan's new ambassador to Haiti, Tsai-Chiu “Peter” Hwang, was instrumental in securing the donation of rice on behalf of Food For The Poor.

“Taiwan has been a tremendous partner, consistently providing life-saving food for hundreds of thousands people in Haiti for many years,” said Robin Mahfood, President/CEO of Food For The Poor. “We are so very thankful to receive this bountiful blessing on behalf of the poor that we serve. The life-saving food will nurture children and their families, as they continue to rebuild their country.”

Last year, Philip T.Y. Wang replaced Ray Mou as Director General of the Taipei Economic and Cultural Office in Miami.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.

Wednesday, June 18, 2014

Celebrating service

Three Countries, Three Anniversaries All in One Month

A girl at an orphanage in Guyana holds one of the chickens used in a self-sustaining development program.
A girl at an orphanage in Guyana holds one of the chickens used in a self-sustaining development program.

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COCONUT CREEK, Fla. (June 18, 2014) – Food For The Poor is celebrating decades of dedicated service in the countries of Jamaica, Haiti and Guyana in the month of June. The organization, which was founded in 1982, now includes more than 5,000 churches and institutions as partners in the distribution of food, medicine, educational supplies and other needed items.

Thirty-two years ago today, Jamaica became the first country to receive assistance from the relief and development organization. The Food For The Poor-Jamaica office and warehouse complex are located in Spanish Town at the intersection of five highways, which lead to all parts of the island. Food For The Poor has completed more than 250 projects in Jamaica over the past five years, and continues to replace dilapidated shacks with permanent housing. In 2013, Food For The Poor, through the generosity of donors, constructed 2,456 housing units throughout the country. Since inception, the charity has built 37,340 housing units island-wide.

“Thousands of people remain on a waiting list to receive Food For The Poor housing across Jamaica. This organization will continue to help as many people as possible by focusing on one family at a time. This is the only way to approach the situation, if not, then it would become overwhelming,” said Robin Mahfood, President and CEO of Food For The Poor. “Housing, education and self-sustaining projects are major areas of focus, with the goal of meeting the immediate needs of the truly destitute, and ultimately helping the poor to rise out of poverty.”

It was the plea for help from the poorest of the poor living in inhumane conditions in Cite Soleil, located in the capital of Port-au-Prince, which turned Food For The Poor’s heart toward Haiti in 1986. This long-established presence allowed the organization to respond immediately when the Jan. 12, 2010 earthquake devastated the country. The same rapid response the charity mobilized during the earthquake crisis was activated when news of the October 2010 cholera outbreak reached Food For The Poor. Now the organization has once again stepped in to help on the heels of another potential outbreak – the Chikungunya virus.

“This virus or ‘the fever’ that’s being transmitted by mosquitoes is spreading fast, and now that the rainy season is here, it is on the verge of becoming an epidemic,” said Mahfood. “The Food For The Poor-Haiti office made an urgent request for medicine in May, and more than 8,000 boxes and bottles making up seven pallets have been shipped. Food For The Poor will continue to monitor the situation and will work on securing more medicines as needed.”

There also are dozens of ongoing Food For The Poor supported projects in Haiti. These projects include: aquaculture, animal husbandry, agricultural, orphan-support,  housing and sanitation, community development, water improvement, school construction and support, feeding programs, fishing villages, alternative energy, and medical initiatives.

Since the 2010 earthquake a total of 4,605 two-room homes have been constructed in Haiti. Clean water also is a critical need in the Caribbean country. Food For The Poor installed 121 water wells in 2013, and with the help of Water Missions International, has installed a total of 78 water filtration units, plus three chlorinators since 2010. Each unit purifies and chlorinates up to 10,000 gallons of water a day. 

Twenty-three years ago this month, Food For The Poor began working in Guyana, delivering food and other basic items to Guyana’s poor. Since then, the South Florida-based nonprofit has expanded its services to meet the growing needs of the country’s impoverished residents. It is now the leading organization providing relief to the people of Guyana.

In 2012, the organization constructed the Hosanna Village in the community of Mashabo, Essequibo Coast, and started the construction of 40 homes and a water project for the Swan Village located close to the Soesdyke Highway.  Last year, work continued on the development of the Swan Village, with 25 additional homes and a community center.

This year, an ambitious project has stretched to build a village in an extremely remote area in the northwestern part of the country. When completed, the village will have 40 homes, a community center and a renovated and expanded primary school. Food For The Poor has delivered more than 900 computer workstations to the South American country, and built 3,134 housing units in Guyana to date.

“When you add it all up, there’s a total of more than 82 years of combined dedicated service between these three countries. Words cannot express the gratitude we have toward the Food For The Poor staff, the donors and most importantly for our heavenly Father, who has opened up the floodgates of heaven onto this organization so that we can help others,” said Mahfood.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.

Monday, June 16, 2014

Jamaica schools get boost

A Small Group is Making a Big Impact in Jamaica’s Schools

Eight 4 World Hope co-founder, Tom D'Amico, helps a student during the ribbon cutting ceremony at St. Theresa All Age School in St. Andrew Parish.
Eight 4 World Hope co-founder, Tom D'Amico, helps a student during the ribbon cutting ceremony at St. Theresa All Age School in St. Andrew Parish.

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COCONUT CREEK, Fla. (June 16, 2014) – A compassionate seed of generosity has blossomed into projects that are greatly improving the educational experience of hundreds of Jamaica’s schoolchildren. Eight 4 World Hope, a Rochester, N.Y- based organization, is making this possible through Food For The Poor.

“Our hope is to help the children gain an education, but it won't happen unless they have the tools to succeed,” said Deacon Kevin Carges, Eight 4 World Hope founder. “Every child deserves a chance to learn and to succeed. Education is critical to lifting them up out of poverty and giving them a life filled with hope and promise.”

Five schools, two located in St. Ann Parish and three in St. Andrew and St. Catherine Parishes, have received much-needed structural repairs and expansions. These expansions include separate restrooms for boys and girls with flush toilets, which replaced decades-old pit latrines.

“Basic and Primary schools always have been the foundation of the educational system in Jamaica. Unfortunately, many of the nation’s school buildings are dilapidated and are in need of renovation,” said Angel Aloma, Executive Director of Food For The Poor. “Eight 4 World Hope may be a small organization, but they have made a big impact and Food For The Poor is extremely grateful for their generosity. The physical improvement to these schools is having a positive impact on both the students and staff.”

Carges traveled on his first mission trip to Jamaica with Food For The Poor in 2006. Three years later, he founded the charity Eight 4 World Hope at St. John Fisher College, and with the help of six members from the college’s class of 1984, began changing lives. Five years later, the size of the organization remains the same, but interest in the group’s work continues to grow.

In May, Eight 4 World Hope, along with the spouses, children and friends of some of its members, traveled to Jamaica with Food For The Poor and attended the inaugurations of its latest projects. These projects included a new school annex with dozens of new desks to alleviate overcrowding at St. Theresa All Age School in St. Andrew Parish, and a new sanitation building with private restrooms for boys and girls with flush toilets at Planters Hall All Age School in St. Catherine.

During the group’s trip, they revisited earlier projects at Concord Sacred Heart Early Childhood Institution and Bensonton Primary School in St. Ann, and High House Basic School in McCook’s Pen, St. Catherine, which was replaced with a new building last year.

“It’s a blessing to bring people with me to share the experience in Jamaica. I believe they all will return home having a better understanding of why I am so passionate about this ministry,” said Carges. “I have watched many of these children grow up before my eyes. I brought back pictures of some of them from our first meeting four years ago and we shared some laughs. I have grown to love them all very much.”

Eight 4 World Hope is currently fundraising for their next project. Davis Primary School, located in Old Harbour, St. Catherine, was built in 1970 to accommodate 200 students. The school is severely overcrowded, with 720 children currently enrolled and an estimated 200 more on a waiting list. Eight 4 World Hope’s goals include building additional buildings for added classrooms, new bathrooms, school furnishings and supplies for both students and teachers.

“One thing I have learned over these four years is that while the problems and needs may be large, the grace and gifts of God are even larger,” said Carges.  

Since 2006, more than 145 educational facilities have been built, extended or renovated by Food For The Poor. More than 75 of these are complete school buildings, 36 of which have been funded through the Jamaica 50/50 campaign, which promises to build 50 schools in 50 months in honor of Jamaica’s 50th year of independence.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.

Wednesday, June 11, 2014

Haiti village for Fr. Martin

Virginia Parish Builds 10th Haiti Village in Honor of Beloved Priest

Fr. Richard Martin's nephew, Eric Martin, shown here with baby, Grayson, and wife Nicole, attended the celebration of life for the priest at Food For The Poor headquarters in Coconut Creek, Fla.
Fr. Richard Martin's nephew, Eric Martin, shown here with baby, Grayson, and wife, Nicole, attended the celebration of life for the priest at Food For The Poor headquarters in Coconut Creek, Fla. Others, from left, are donors Tu Le and Vincent Lam, President/CEO Robin Mahfood, Food For The Poor Projects Specialist Jim McDaniel, and Fr. Bill Korpi of Nativity Parish. Photo/Food For The Poor

COCONUT CREEK, Fla. (June 11, 2014) –Food For The Poor President/CEO Robin Mahfood accepted a donation today from Church of the Nativity in Burke, Virginia, that will build an entire village near Grand Boulage, Haiti. The village will be the 10th built by Nativity and it will be named Good Shepherd Village in memory of Fr. Richard Martin, who worked with the charity for 16 years through Operation Starfish.

The check was presented at a celebration of life service for Fr. Martin, who died in May at the age of 74. He had traveled to Haiti many times with Food For The Poor, helping thousands of Haitian citizens have a better life. Staff members remembered him through songs, scripture readings and stories.

“When I first met Dick in 2000, he said, ‘You know, we will have a long road to work together.’ He told me he would pray for me, and I said I would pray for him,” Mahfood said. “He had a real love for people, and we saw it everywhere we went with him. He understood the poor. In our lobby, we have a wall with four Servants of the Poor. The fifth is going to be Fr. Richard Martin.”

Fr. Bill Korpi, a friend of Fr. Martin’s for almost 30 years and a fellow priest at Nativity Parish, hand-delivered the donation and reminisced about his good friend, drawing laughter from those gathered to honor their friend.

“A few days after Father went home to God, I had an experience. A young woman walked into the office, almost paralyzed and trembling. Tears were pouring out of her eyes. I knew what Dick would do, so I moved out of my comfort zone, I approached her and held out my arms,” Korpi said. “He was your best friend, wasn’t he? You loved him, didn’t you? He told you he loved you, didn’t he? I told her that he had told thousands of people that – and he meant it every time!

“When thousands of people passed through to pay their respects to him at our church, I reminded the young seminarians that the crowds came not because they loved him, but because he first loved them,” Korpi said. “I reminded them they must do the same, even the ones they don’t like – especially the ones they don’t like.”

The celebration included Fr. Martin’s nephew Eric, his wife, Nicole, and their baby, Grayson. The family had decided that instead of flowers, donations should go to Operation Starfish to help the poor in Haiti. Those donations made up almost a quarter of the gift that will make possible houses for those who have had no shelter, food for those who have known only hunger, opportunities for jobs, and income for those who have had no hope.

“We were both very honored to be able to represent the Martin family today,” Eric Martin said. “It was amazing to see the number of lives that Uncle Dick touched through his work with Food For The Poor. It will be a memory that is shared for a lifetime. We will never forget the feeling of being welcomed and loved by Uncle Dick’s Food For The Poor family. A picture is worth a thousand words, but a memory…that lasts a lifetime.”

The village in Grand Boulage will be built out over the course of three years, and will combine the latest technology, construction development programs, and community development programs. The “showcase” village ultimately will contain 120 houses, solar lighting, a community center, a health clinic, agriculture projects, and a kindergarten. The residents will receive life-skills training, to ensure that they can take best advantage of all the programs offered.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor.

Palm Beach Gala Chairs

Food For The Poor Announces
2015 Fine Wines & Hidden Treasures Gala Committee

Fine Wines & Hidden Treasures' gala chairs include (L-R) Arlette Gordon, Donald Trump and Elizabeth Bowden.
Fine Wines & Hidden Treasures gala chairs include (L-R) Arlette Gordon, Donald Trump and Elizabeth Bowden.

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COCONUT CREEK, Fla. (June 11, 2014) – Food For The Poor’s 12th annual Palm Beach Gala, Fine Wines & Hidden Treasures, will be Thursday, Jan. 22, 2015, at The Mar-a-Lago Club. The annual event is chaired by distinguished Palm Beach philanthropists Donald and Melania Trump (National Honorary Chairs), Patrick Park (Honorary Chair), Arlette Gordon and Elizabeth Bowden (Gala Co-Chairs), and Herme de Wyman Miro (International Chair).

The Fine Wines & Hidden Treasures gala will open with a superb wine-tasting reception. Exotic escapes, jewelry, and fine wines are among the varied prizes in the silent and live auctions. The evening will culminate with a three-course gourmet dinner and wine pairing.

The Fine Wines & Hidden Treasures 2015 committee members include Michael Dixon, Emilio Guerra, Malcolm and Lorrain Hall, Moneca Kaufmann, Tova Leidesdorf, Faith Morford, Michael Nadeau, Daniella and Alfredo Ortiz, and Carol Weltz.

For additional information regarding the Fine Wines & Hidden Treasures gala, tickets, sponsorship and benefactor levels, please call 1-888-404-4248 or email carolc@foodforthepoor.org.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.

Wednesday, June 4, 2014

Haiti Hospital Gets Well

Untitled Document
The group visited several water projects in Grand Boulage, Haiti, that were built in partnership with Water-Life-Hope and Food For The Poor.
The group visited several water projects in Grand Boulage, Haiti, that were built in partnership with Water-Life-Hope and Food For The Poor.

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COCONUT CREEK, Fla. (June 4, 2014) – Inside the pastel orange and green courtyard of the Bernard Mevs Hospital in Port-au-Prince, Haiti, the hospital’s top surgeons greeted members of Food For The Poor and Water-Life-Hope. The group traveled there to celebrate the life of a Decatur, Georgia, nurse, through the inauguration of the hospital’s new water well and cistern.

“You are more than welcome, and it is a great thing you are doing here,” said Edward Buckley, to the twin Haitian surgeons, Dr. Jerry Bitar and Dr. Marlon Bitar, who were dressed in scrubs and on their way to perform surgery.

Thanks to the generosity of Atlanta residents, the hospital now has access to clean water. Previously the hospital had to truck in clean water for the doctors and patients, and in some parts of the hospital there was no running water at all.

“It never would have occurred to me that a hospital would not have access to water,” said the Rev. Greg Tallant, the Episcopal priest at Holy Trinity Parish in Decatur.

A sign across the street from the hospital in front of the water projects reads, “… dedicated to Susan Parry, nurse and healer of many.” 

“She took care of many patients during her long career,” said Buckley, who credits Parry for organizing the best nursing staff to care for him. “She brought me back to the land of the living. I feel a huge debt of gratitude to her.”

“I felt immediately the link between her life and this project,” said Richard Parry, Susan’s husband, and parishioner at the Basilica of the Sacred Heart of Jesus in Atlanta. “I was deeply touched.”

Like the Bitar brothers, Susan was a major voice in healthcare. During her distinguished career at DeKalb Medical Center, she served as head nurse on several floors. After a brief retirement, she returned to DeKalb Medical Center as chief nursing officer and Vice President for Patient Care Services. After finally retiring in 2005, Susan served on the board of DeKalb Medical Center, and organized the Healthcare Ministry at the Basilica of the Sacred Heart of Jesus in downtown Atlanta.

On December 28, 2013, Susan succumbed to the complications of a stroke suffered earlier that year.

“Susan was a consummate nurse who cared deeply about her patients, one of whom was Ed Buckley,” said Richard Parry, who is a Fuller E. Callaway Professor of Philosophy Emeritus at Agnes Scott College, in Atlanta. “She was very sensitive and responsive to the suffering of others; nothing could be more appropriate to her memory than the dedication of this project.”

On their recent May 20-23, trip to Haiti, Atlanta attorneys Buckley and Amanda Farahany posted daily blog entries and photos online, in an effort raise awareness about living conditions in the country.
“The clean running water for the hospital allows for the care from the youngest of the patients to the oldest,” blogged Farahany, a partner at Barrett & Farahany, LLP. “Bernard Mevs recently graduated Haiti’s first class of professionally trained EMTs, who are operating Haiti’s only coordinated rescue service from the hospital in ambulances donated by the City of Miami Beach.”

Travelers included Melissa Barrett (student at Case Western Reserve University School of Law in Cleveland, Ohio), Benjamin Francis Barrett III (student at Georgia State University in Atlanta), Edward Buckley (Decatur), the Rev. William Thomas Deneke (Decatur), Amanda Farahany (Atlanta), the Rev. George Maxwell Jr. (Atlanta), and the Rev. Greg Tallant (Avondale). 
The group also visited several potential water project sites for Water-Life-Hope and Food For The Poor’s 2014 Dreams Across The Sea

“For it is our belief that the right to clean drinking water is the most fundamental of human rights, for without clean drinking water we cannot fully exercise our other God-given rights,” said Buckley, President of Water-Life-Hope and Dreams Across The Sea committee member. “For example, a child can’t enjoy her right to education with parasites roiling in her belly because she does not have clean drinking water.”  

Food For The Poor Executive Director Angel Aloma traveled to Haiti with Buckley and the group.

“We are so grateful for what Ed has done, because not only has he worked tirelessly, even through illness, he has been a catalyst to inspire others to help bring clean water to Haiti,” Aloma said. “Witnessing firsthand the work he has accomplished in that country is something I won’t forget.”

Food For The Poor’s 7th annual Caribbean-themed Dreams Across The Sea, presented by The InterContinental Buckhead Atlanta in Atlanta, Ga., will be Friday, Oct. 24. Paul Goodloe, a meteorologist for The Weather Channel, will serve as master of ceremonies. The event will feature a cocktail reception with passed hors d'oeuvres and a coffee and dessert bar, live music, dancing, a silent auction and giveaways.
For additional information, or to purchase tickets, please call, 1-888-404-4248, or visit www.FoodForThePoor.org/atlanta.

Dreams Across The Sea Co-Chairmen are Chris Curry and Saurel Quettan. Additional committee members include Dr. Paula Nelson Adesokan, Scott and Kari Bardowell, Raymond Bazile, Verlyn Britton, Edward Bruno-Gaston, Edward Buckley, Renee Corey-Lubin, Rev. Lebon Faustin, Gina Fraiser, Nekeidra Frederick, Jean Hanges, Michele Jean, Loveless Johnson III, Pascale Jones, Sylvia McClure, Nnena Nchege, Dr. Jason Regis, and Garvin Stewart.

Food For The Poor, named by The Chronicle of Philanthropy as the largest international relief and development organization in the nation, does much more than feed millions of the hungry poor in 17 countries of the Caribbean and Latin America. This interdenominational Christian ministry provides emergency relief assistance, clean water, medicines, educational materials, homes, support for orphans and the aged, skills training and micro-enterprise development assistance, with more than 95 percent of all donations going directly to programs that help the poor. For more information, please visit www.FoodForThePoor.org.